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Light, Crisp & Full of Flavor: 6 Copycat Salads for Spring

Celebrate the season with these refreshing restaurant-style salads—perfect for sunny lunches, easy dinners, or weekend gatherings. From creamy classics to crunchy veggie-packed favorites, each brings spring vibes to your table…without the takeout bill.

🥑 Panera Bread Green Goddess Cobb Salad

Crisp romaine, grilled chicken, bacon, and avocado combine with a dreamy herb-packed dressing.
💡 Tip: Prep your toppings ahead and assemble right before serving.​
👉 Get the Recipe​

🍎 Panera Fuji Apple Salad

Sweet apple chips, tender chicken, and crunchy pecans tossed in white balsamic vinaigrette—spring in a bowl.
💡 Tip: Toast the pecans for extra depth and crunch.​
👉 Get the Recipe​

🥦 Sweet Tomatoes Joan’s Broccoli Madness Salad

Broccoli, bacon, raisins, and cashews in a creamy dressing—the side dish steals the show.
💡 Tip: Let it chill for an hour to blend flavors beautifully.​
👉 Get the Recipe​

🥒 Fresh Cucumber Onion Salad

This light and tangy salad is quick to prep and perfect for warm-weather meals.
💡 Tip: Use a mandoline for paper-thin slices that soak up the dressing.​
👉 Get the Recipe​

🫘 Three Bean Salad

A protein-rich favorite that’s great for meal prep, potlucks, and packed lunches.
💡 Tip: Rinse the canned beans well to reduce sodium and enhance taste.​
👉 Get the Recipe​

🍗 Chicken Salad Chick Classic Carol Chicken Salad

Creamy, simple, and perfect on croissants, lettuce wraps, or crackers.
💡 Tip: Shred poached chicken warm for the best texture.​
👉 Get the Recipe​

🛒 Spring Salad Kitchen Picks

(These are affiliate links—CopyKat earns a small commission at no cost to you.)

• ​OXO Salad Spinner – Keeps greens fresh and crisp.
• ​Glass Meal Prep Bowls with Lids – Perfect for storing leftovers or prepped toppings.
• ​Handheld Mandoline Slicer – Great for cucumber, onion, and apple slices.

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